No hay artículos en el carro
No hay artículos en el carroCello ollas calientes están aisladas con poliuretano de primera calidad. Hot Pot está aislado con Puff de primera calidad. El acabado espejo interior forro están fabricados con lámina inoxidable no magnético. Los componentes del cuerpo exterior de plástico y la tapa están moldeados fuera de la red. Grado alimenticio plástico de polímeros Hot Pot que da un acabado resistente y hermoso. Siempre llena de capacidad. Esto garantiza la máxima retención de calorías. La comida caliente se mantendrá caliente durante horas juntos. Siempre cello olla con su tapa. Ideal para carne, judías, ensaladas de frutas, arroz, sin hacer nada, como, pooris, pulav, tortillas, pan de pita y desayuno magdalenas caliente debe ser enviado con un paño limpio antes de colocar en la olla celofán . Esto evita que se pastosa. Super-3 sirve para conservar alimentos fríos también. También se puede utilizar como una yogurtera. Vierta precocida leche tibia de temperatura en cello Hot Pot. Añadir un poco de yogur y colocar la tapa de forma adecuada en posición. Grueso yogur será formado en alrededor de 3 a 4 horas y está listo para servir. No mantenga Cello estufa de ollas calientes sobre la exposición a las llamas. Use una esponja en el lugar del cepillo para el polvo para el polvo para la limpieza.
RawMan
Comentado en Canadá el 14 de julio de 2024
I had this thermos for almost an year. Very comfortable to use and keep barbecue meat hot for a long time.
Customer
Comentado en Arabia Saudita el 17 de abril de 2023
I got 500 Ml kids playing hot pot. Not even good for piece of bread. Big disappointment that too for a price tag and description ok 5.0 L hotpot.
Abhi Saxena
Comentado en Singapur el 31 de julio de 2020
Huge capacity. Keeps hot for long.
Customer
Comentado en India el 31 de octubre de 2018
Total n wholesome
Rosie
Comentado en los Estados Unidos el 7 de mayo de 2017
Once a month at my job, we hold pot lucks. But someone pointed out that it was dangerous to have all these electrical appliances plugged in, so a company wide mandate came out to stop use of all slow cookers. I knew there had to be a product that would keep large amounts of things like chili hot the whole day. I found this Cello pot and bought it hoping for the best.I was kind of skeptical at first - it seems very light and would not have the mass needed to truly insulate the food for long periods of time. I did a test run with boiling water. Using an accurate instant read thermometer, I spent the next eight hours opening a closing the pot, taking out dippers of water to simulate people getting food in and out of the pot. After 3 hours of fiddling, the temperature was still only down to 180 degrees F. I then went to bed. When I woke up in the morning I measured the temperature of the half filled pot and it was down to 120 degrees F. That was after almost 12 hours and without being a full pot liquid.Lots of factors are going to go into how well this unit keeps heat in. The sides and lid are insulated so keeping the lid closed is important. Also, the amount of food/liquid is going to affect how long the unit keeps the temperature in the desired range.I did use it at the potluck later in the week and everything stayed warm for the 5 hours the potluck was open. No all cold potluck for us ever again. I plan on buying some smaller sizes as well.
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